EP 76 Partners in the Ecosystem – SoR Part Eight

Meet Rebecca Harbut and Mike Bomford from Kwantlen Polytechnic University (KPU) in Richmond, BC—prime examples of such trailblazers. Now, you might wonder, how do university professors fit the description of being ‘on the ground’? Well, let me tell you, KPU isn’t just any university; it boasts a farm that lies at the heart of Rebecca and Mike’s endeavors.

Moreover, as we’ve touched upon throughout this podcast series, with Canada’s population nearing the 40 million mark, farm and ranch operators, along with farm laborers, represent a mere fraction—around 1%—of the populace. The takeaway here? It’s going to require a collective effort, involving many of us outside the traditional farming community, to partner with that crucial 1%. This collaboration is key to expanding regenerative agriculture from a niche practice to a widespread one.

EP 69 Loyal to the Soil – SoR Part Two

During the growing season of 2023, Rural Routes to Climate Solutions teamed up with Regeneration Canada to connect with agricultural producers across Canada who are tackling the pressing social and environmental crises through the adoption of regenerative agriculture.

One such farm is Axten Farms, situated in Minton, Saskatchewan. With a steadfast commitment to growing healthy grains, Axten Farms takes a regenerative approach focused on enhancing their land’s soil biodiversity, creating a thriving environment for food production. Their unwavering dedication is captured in their motto, “Loyal to the Soil.”

EP58 Fungi in Drought

In recent years, mycorrhizal fungi have become a hot topic, especially when talking about soil health.

Mycorrhizal fungi are vast networks of nutrient exchange between plants and other microscopic critters you can find in the soil. Fortunately, the management practices for maintaining this conduit of nutrient exchange tend to be the same ones we’d use in good pasture management.

Can this vast network under our feet help out calf-cow producers in a dry year?

EP57 Riparian Accounts Part Two

Riparian areas can be a value-added project of the wetlands on your land if you choose to leave your wetlands intact. The wetland itself is great for maintaining the water table and can become an important source of water for your cattle. 

In this episode, you’ll be hearing from Art Goerzen of Adullam Ranch to get an additional perspective on why riparian areas can be handy in times of drought.

EP56 Feed Additives

You could argue that compared to other livestock, cattle are pretty simple to feed – get them grazing during the growing season and feed them bales in the winter. However, this relatively simple feeding system begins to fall apart when you get hit by a drought; forage isn’t growing in your pasture and the price of hay goes through the roof. During a dry year, you might want to look into alternatives to hay that can help your cattle get the baseline nutrition they need and get you and your ranch through the year.

In this episode, we are joined by Barry Yaremcio of Yaremcio Ag Consulting Ltd to learn more about feed alternatives.

EP55 Riparian Accounts

If you manage them properly, riparian areas can be a savings account that you can tap into during a dry year. There are plenty of good reasons for fencing off and protecting bodies of water on your land, like giving biodiversity a boost or keeping water clean for livestock. Not to mention how handy that strip of greenery adjacent to a wetland can be when your pasture isn’t growing or recovering the way you need it to. In this episode, we’re joined by Duane Movald of Movald Ranches, to learn more about managing and stewarding riparian areas.

EP54 Biochar

When it comes to soil amendments, charcoal is probably not the first thing that comes to mind. But if you really think about it, charcoal is carbon that’s been locked up, in the same way that coal is carbon, perfectly sequestered. There’s a catch – you can’t burn it. But if we can’t burn it, how do we activate the carbon in biochar?

In this episode, Rob Lavoie of AirTerra helps us understand how to unlock that carbon and feed those hungry little soil microbes that feed us.